I know this is only our third (or maybe, more correctly, second and a half) weekend here but I can say, without a doubt, it was the best! Helen and I started it off right on Friday afternoon. When we were walking home from the clinic, we happened to pass through the park, El Llano. Normally it's fairly quiet except for the students who have just gotten out of school and are chatting with friends, making out with boyfriends/girlfriends (the amount of PDA here is incredible), or grabbing an afternoon snack at one of the various food carts, but this time it was packed with people. Apparently, Fridays and Saturdays are
mercado days at the park. This got Helen and I pretty excited, as we've been in search of some good mango con chile since Week One. Needless to say, it only took a minute or so to stumble upon a fruit stand and ask the nice lady working there to add some chile powder to the mango they had just freshly cut. (Note that the freshly cut mango + chile powder cost less than a dollar. I think you'd be hard pressed to find a mango for less than a dollar in the states, not to mention, pre-sliced and chile powder-ed.)
After a long first week of classes and clinic, Friday evening wasn't too eventful but I did make it out for a little bit. I saw the end part of a concert in El Zócalo and then had a quick dinner with Ally and Maria before heading home.
Saturday I had made plans to go hiking with some of the other students in our group. There's an alumni from last year's program, Kate, who's back in Oaxaca this year to do an internship as her final senior requirement for her major. She's working with this free lance tour guide who plans all sorts of hikes and outdoor excursions and together they're trying to jump start the tourism in other
pueblos around Oaxaca. So when Kate asked if anyone would be interested in doing a day hike in a town near by, I jumped at the chance.
There were about 10 of us that decided to go and after a 25 minute
taxi colectivo ride we ended up in the town of San Pablo Etla.
 |
| In San Pablo just before heading up into the mountains |
We then took a van (12 of us squished into an Ford Excursion), driven by the mayor of the farmers in that area, up into the mountains. I had absolutely no idea what I was getting myself into when I signed up for the trip. At 10,000 feet, the mountain is the the tallest mountain you can see from the city's center. It was a 6 hour hike, 3,000 feet to the top, and some of it fairly steep uphill but we did eventually make it. Along the way we stopped to hike down to a small waterfall which was pretty neat and we took a few much needed water/snack breaks. The mayor followed us in the van the whole way and met up with us at different points where the trail intersected the main road.
 |
| Me, really excited to have reached the top |
At the end of the hike, we made our way down to these cabins which had BBQ grills out back. I forgot to mention but earlier that morning we bought some meats, tortillas, avocados, green onions, peppers, etc at the market so we had a pretty big feast afterward. Also, the mayor, Primitivo, chopped off some branches from this bush called
Poleo, put them in a pot of boiling water, and made tea. For those of you that know me, you know I'm a coffee drinker all the way, but this tea was freaking amazing! So sweet and absolutely delicious. Kate basically brought back half the bush so I think we've got enough tea to last until the end of the program. Haha. We didn't get back until after sunset last night so after a hot shower I was ready for bed.
Today, I woke semi early, went downstairs to find that our mom had planned
tamales de mole for breakfast. (Tamales are the bestest!)
The
mole ones are a little different than the ones I've had in the US in that they're wrapped in banana leaves instead of corn husks but man are they good! After breakfast, Mom and I had a quick skype date and then I ventured out for the day, met up with Ally, and we spent the morning shopping in the 20 de Noviembre mercado. On the way back, we got super lost (not quite sure how) but finally made it home in time for lunch. And then this afternoon a few of us met up in Cafe Cuiles to catch up on our reading. Tomorrow will be our first class with Doctora de La Torre, our professor for the rest of the program. I'm actually pretty excited to meet her; everyone I've talked to speaks reallyy highly of her, both as a teacher and a person. Tomorrow also happens to be Leslie's (one of my roomie's) birthday so we're all going to have a little celebration for her tomorrow evening. Happy Early Birthday, Leslie!!